OUR CURRENT FERMENT FLAVORS

 BUTTERNUT CHIPOTLE KRAUT -- Green cabbage, butternut squash, onion, kale, chipotle, thyme, and Celtic Sea Salt®

CARROT CURRY KRAUT -- Green Cabbage, carrots, collards, garlic, homemade curry spice blend, and  Celtic Sea Salt®

FIRE CIDER KRAUT -- Green cabbage, apples, onion, jalapeno, garlic, ginger, horseradish, apple cider vinegar and Celtic Sea Salt®

CURTIDO KRAUT -- Green cabbage, pineapple, jalapeno, cilantro, garlic, turmeric, & Celtic Sea Salt®

SPICY SZECHUAN KRAUT -- NOTE: NOT AVAILABLE UNTIL 2ND WEEK OF APRIL) Green cabbage, bok choy, red chili peppers, Szechuan peppercorns, garlic, Celtic Sea Salt®, cayenne 

TANGY TURMERIC -- Green cabbage, carrots, kale, onion, turmeric, black pepper, cinnamon & Celtic sea salt®

TURNIP THE BEET KRAUT -- Green cabbage, beets, turnips, onion, collards, fennel seed & Celtic sea salt®    

WINTER ROOTS KRAUT -- Green cabbage, turnips, radish, carrots, kale, onion, rosemary and Celtic sea salt® 

 BANH MI: Carrot, daikon radish, jalapeño pepper, garlic, crushed black pepper, filtered water, & Celtic Sea Salt®  
 

GINGER CARROT PICKLES: Carrots, ginger, filtered water, & Celtic Sea Salt® 

TURMERIC BEET PICKLES: Beets, filtered water, turmeric, black pepper, 

and Celtic Sea Salt®

GREEN TOMATO CHUTNEY:  Green tomatoes, apple, jalapeno peppers, bell peppers, onion, garlic, ginger, coriander, yellow and brown mustard seed, and Celtic sea salt®.   ***LIMITED QUANTITIES REMAIN***

Price: $7.00/16oz jar